Miyabi 5000MCD Nakiri Knife 17 cm Birchwood Handle
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Sales market: Europe
Warehouse location: Europe
Stock level: 5
Warranty: 24 months
Product vendor: Zwilling
Product EAN: 4009839408632
Product Description
Miyabi 5000MCD Nakiri Knife 17 cm with Birchwood Handle is a high-performance knife designed for precise vegetable prep and clean, effortless slicing. Crafted by Miyabi, this nakiri features a traditional Japanese blade geometry combined with modern performance steels to deliver excellent edge retention and long-lasting sharpness. The 17 cm blade is ideal for herbs, greens, and dense vegetables, offering balanced weight and comfortable handling for everyday kitchen use. The birchwood handle provides a warm, natural feel and a secure grip, while the striking two-tone pakka wood collar adds an elegant accent. The 5000MCD class edge provides superb sharpness and resilience, making it a reliable addition to any serious cook’s collection. Whether you are slicing cabbage for slaws or julienning carrots, this Nakiri offers clean, precise cuts with minimal effort and maximum control.
Technical Specification
- Blade length: 17 cm
- Blade material: 52100 high-carbon steel core with 66-layer Damascus pattern
- Edge: 8K 5-6 grade traditional polygonal sharpness (for Miyabi 5000MCD)
- Blade finish: Damascus pattern
- Blade hardness: approximately HRC 63
- Handle material: Birchwood with pakkawood collar
- HRC: Hardness rating for blade
- Knife type: Nakiri
- Country of origin: Japan (Miyabi brand)
- Use: Vegetable prep, precise chopping and slicing
- Weight: approximately 200-250 g (varies by manufacturing tolerances)
- Included: Knife, protective sheath not included in standard packaging
Note
The product description and technical specification should be verified on the vendor's website to ensure the latest information.
Miyabi 5000MCD Nakiri Knife 17 cm with Birchwood Handle is a high-performance knife designed for precise vegetable prep and clean, effortless slicing. Crafted by Miyabi, this nakiri features a traditional Japanese blade geometry combined with modern performance steels to deliver excellent edge retention and long-lasting sharpness. The 17 cm blade is ideal for herbs, greens, and dense vegetables, offering balanced weight and comfortable handling for everyday kitchen use. The birchwood handle provides a warm, natural feel and a secure grip, while the striking two-tone pakka wood collar adds an elegant accent. The 5000MCD class edge provides superb sharpness and resilience, making it a reliable addition to any serious cook’s collection. Whether you are slicing cabbage for slaws or julienning carrots, this Nakiri offers clean, precise cuts with minimal effort and maximum control.
Technical Specification
- Blade length: 17 cm
- Blade material: 52100 high-carbon steel core with 66-layer Damascus pattern
- Edge: 8K 5-6 grade traditional polygonal sharpness (for Miyabi 5000MCD)
- Blade finish: Damascus pattern
- Blade hardness: approximately HRC 63
- Handle material: Birchwood with pakkawood collar
- HRC: Hardness rating for blade
- Knife type: Nakiri
- Country of origin: Japan (Miyabi brand)
- Use: Vegetable prep, precise chopping and slicing
- Weight: approximately 200-250 g (varies by manufacturing tolerances)
- Included: Knife, protective sheath not included in standard packaging
Note
The product description and technical specification should be verified on the vendor's website to ensure the latest information.
